You're welcome.Buttermilk drop biscuits are the easiest homemade biscuits you’ll ever make! They’re soft and flaky, and full of rich buttery flavor. And I wanted to make sure you had the perfect recipe for the biscuit, right here, at your fingertips. So the reason why is simple, I found these to be the best biscuits for my recipe for Simple Savory Sausage Gravy. Now you might ask, Lindy, why did you put a recipe up on your site, that is not your recipe? While I did rewrite it, overall it's pretty much the same as it was written by Cook's. While the original recipe advises you to brush melted butter on the tops, I prefer a pat inside. I think the higher heat gives them the crisp top and tender inside. These tender biscuits bake up quickly in a 475º oven. Tender light buttermilk biscuits fresh from the oven. In either case, large or small, just spray the scoop for an easy drop-off. You get to pick because you are the cook. I actually used a more generous ¼ measure as I was making biscuits for biscuits and sausage gravy, but if you were only using them as a side biscuit, let's say for something like the Best Fried Chicken, or even Easy One Pan Country French Chicken. Just the ScoopĪnother very nice thing about drop biscuits is, you simply scoop and drop them onto a prepared pan, in my case I used my silicone mat with the handy dandy circles, but you could use parchment paper instead. Spray a bit of cooking spray onto the measuring cup for an easy release of the biscuit. And, while not pretty, that is what adds the fat to this tender biscuit. This technique makes the milk kind of curdle. While my Simple Cream Biscuits recipe is easy because you don't cut butter into the flour, by adding heavy cream you add the fat, with this recipe you still don't have to cut the butter into the flour, you melt it and mix it into ice-cold buttermilk. And one of the techniques that really caught my attention was the treatment of the butter to buttermilk mixture. But If you are familiar with Cook's then you know while their recipes can be rather overthought out, they do A LOT of research into their methods and ingredients. It became fairly obvious there was a "mother" recipe out there somewhere that was the start of this. As I went through them, looking for a really good easy one that I thought would fit the bill, perhaps with a few modifications, I found that almost all of them were the same. Google me some recipes "tender drop biscuitsĪnd the results came back. Sausage Gravy is pretty rich, I didn't need another level of cream. And I also was looking for a more "airy" biscuit. While my recipe for Simple Cream Biscuits is pretty simple, it does still require you to pat them out and cut them with a biscuit cutter, which leaves a level of labor, and counter cleaning, I wanted to avoid. I think the biscuit needs to be light and tender, and if you are making them at home, they also need to be quick and easy. I'll talk more about the gravy part of the program in my post on Simple Savory Sausage Gravy, but one thing became very clear from the start, a good biscuit is key. On to my next quest finding the perfect Biscuits and Sausage Gravy. My New Quest - Finding the Best Biscuits and Sausage Gravy Once I had tasted about 10 different variations, I finally settled on my recipe for Ultimate Huevos Rancheros. When we travel, we eat breakfast out every morning while on the road.įor a long time, my quest had been to find the perfect Huevos Rancheros. While BB and I do generally make a big Sunday morning brunch, we only do it on Sunday. I especially like going out to breakfast when I travel. An inability to travel, and eat out.įor me, other than that hugging thing (I am a hugger) the ability to travel and eat out has been my biggest challenge.īUT I do enjoy so going out and letting others cook for me, wait on me, and clean-up after me. The difficulty of doing simple grocery shopping. Not supposed to visit family that doesn't live with you. Unless you have been living in a cave, you too have more than likely felt the impact of COVID-19. A hands-down favorite for an easy tender biscuit recipe The story of Tender Simple Homemade Buttermilk Drop Biscuits This recipe is the best recipe for Tender Simple Homemade Buttermilk Drop Biscuits.
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